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Fortified Wine

Data of interest

Wines with an alcohol content of between 14% and 23%, made using special techniques (including the addition of wine alcohol or natural sweet wine) and from specific grape varieties. In Spain, the most famous fortified wines are found in the Jerez and Montilla-Moriles regions: fino, manzanilla, Pedro Ximénez, amontillado, oloroso, palo cortado, etc. These Andalusian fortified wines span a wide range of colours, aromas and flavours, achieved through a unique and original production process that includes the traditional system of ageing in stacked barrels (soleras and criaderas).

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  12. -23%
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Winery
  1. Lustau Fine Selected Wines 19 items
  2. Bodegas Osborne 18 items
  3. González Byass 13 items
  4. Bodegas Hidalgo-La Gitana 8 items
  5. Bodegas Toro Albalá 5 items
  6. Barbeito 3 items
  7. Bodegas Fundador 3 items
  8. Quinta do Pégo 2 items
  9. Bodega Callejuela 1 item
  10. Bodega Menade 1 item
  11. Bodegas Fariña 1 item
  12. Edetària 1 item
  13. José Estévez 1 item
Region
  1. Jerez-Xérès-Sherry y Manzanilla - Sanlúcar de Barrameda 64 items
  2. Montilla-Moriles 5 items
  3. Madeira 3 items
  4. Castilla y León 2 items
  5. Porto 2 items
  6. Terra Alta 1 item
  7. Toro 1 item
Type of wine
  1. Generoso 77 items
  2. Generoso Dulce 8 items
  3. Blanco 1 item
  4. Oporto 1 item
Grape variety
  1. Palomino Fino 58 items
  2. Pedro Ximénez 21 items
  3. Pedral 3 items
  4. Sousón 2 items
  5. Tinta Roriz 2 items
  6. Tinto Cão 2 items
  7. Touriga Nacional 2 items
  8. Touriga franca 2 items
  9. Boal 1 item
  10. Garnacha Tinta 1 item
  11. Garnacha blanca 1 item
  12. Malvasía 1 item
  13. Moscatel 1 item
  14. Negramoll 1 item
  15. Syrah 1 item
  16. Tempranillo 1 item
  17. Tinta de Toro 1 item
  18. Verdejo 1 item
Contest
  1. Concurso Internacional de Vinos Bacchus 16 items
  2. Decanter World Wine Awards 12 items
  3. International Wine Challenge (IWC) 10 items
  4. Concurso Internacional Mundus Vini 5 items
  5. International Wine & Spirit Competition - IWSC 5 items
  6. Challenge International du Vin 4 items
  7. Concours Mondial de Bruxelles 2 items
  8. Concurso Internacional de Vinos y Espirituosos CINVE 1 item
Rating
  1. Robert Parker (The Wine Advocate) 32 items
  2. Guía Peñín de los vinos de España 31 items
  3. Decanter 4 items
  4. Guía de Vinos Gourmets 3 items
  5. Guía Proensa 2 items
  6. Revista Sobremesa 2 items
  7. Wine Enthusiast 2 items
  8. Wine Spectator 2 items
  9. Guía Repsol 1 item
  10. James Suckling 1 item
Winemaker
  1. Grupo González-Byass 13 items
  2. Javier Hidalgo 8 items
  3. Antonio Sánchez 5 items
  4. Hermanos Sanz 1 item
  5. Manuel Fariña López 1 item
Oenologist
  1. Antonio Flores Pedregosa 13 items
  2. Antonio Sánchez Pérez 8 items
  3. Richard Sanz 1 item
Unit price
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Puntos Parker
  1. 89 8 items
  2. 90 4 items
  3. 92 4 items
  4. 87 3 items
  5. 94 3 items
  6. 95 3 items
  7. 96 2 items
  8. 97 2 items
  9. 91 1 item
  10. 93 1 item
Puntos Peñín
  1. 94 10 items
  2. 93 5 items
  3. 91 4 items
  4. 97 4 items
  5. 92 3 items
  6. 95 3 items
  7. 96 2 items
  8. 90 1 item
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