After many years of selling their grapes to prestigious wineries such as Vega Sicilia, Carmelo Rodero, the fourth generation of winegrowers from Pedrosa de Duero (Burgos), decided in 1990 to produce his own wines, founding Bodegas Rodero.
Bodegas Rodero has positioned itself as one of the most outstanding wineries in Ribera del Duero, thanks especially to the quality of its vineyards. The exquisite care given to the grapes is a top priority. Each of their wines comes from a specific plot and is crafted considering various factors, such as the age of the vines, the type of soil, its orientation, and exposure. This meticulous work also includes selecting the most suitable barrels for the aging of each wine. Carmelo Rodero's daughter, Beatriz, leads the winemaking direction.