Enjoy an unrestricted toast thanks to this de-alcoholised sparkling wine from Bodegas Familiares Matarromera that retains all the essence and qualities of the finest Spanish ‘sparkling’ wines. Winner of a gold medal at the Berliner Wine Trophy and a silver at Concours Mondial Bruxelles, with SONRÍE 0% Sparkling White there are plenty of reasons to celebrate.
Would you like to toast with a sparkling wine that everyone can enjoy, without sacrifices or regrets? SONRÍE 0% Sparkling White is produced in Rueda from grapes of the Verdejo, Sauvignon Blanc, Viura, and Muscatel varieties, in a carefully crafted coupage designed to preserve the character of the raw materials. Its production includes a de-alcoholisation process that respects the aromas and personality of the wine, resulting in an alcohol-free sparkling wine with a very friendly profile.
It is an ideal choice for those moments when you want to celebrate without fuss, with a fine bubble and a light sensation that pairs very well with aperitifs and desserts. It also fits perfectly in informal gatherings.
Behind it is Bodega WIN, based in Valbuena de Duero, Valladolid, a company specialising in alcohol-free wines that has managed to carve out a space in the market with a clear idea: to offer modern, refined alcohol-free alternatives with their own identity. SONRÍE 0% Sparkling White reflects this philosophy well — simple and thoughtfully executed; a way to enjoy wine from a different perspective.
Consumption features
Pairing
SONRÍE 0% Sparkling White pairs very well with light aperitifs and desserts, especially when you’re looking for a fresh, alcohol-free sparkling wine that’s easy to share. It works especially well with foie canapés, crepes filled with cream and fruit, and also with homemade tiramisu. Its slightly sweet profile and fine bubbles seamlessly accompany gentle bites and creamy desserts. Ideal for toasting.
Service
Serve très frais dans un verre large permettant d'apprécier sa fine bulle et son profil aromatique. Aucun décantation n'est nécessaire.
The winemaking process focuses on retaining the freshness and fruity profile of the base wine, through a de-alcoholisation process that preserves the aromas and organoleptic properties. The result is an alcohol-free sparkling white, with a delicate and very refreshing style, designed to offering a light and pleasant experience in the glass.
Vineyard
Viticulture
SONRÍE 0% Sparkling White comes from a careful selection of grapes Verdejo, Sauvignon Blanc, Viura, and Muscat from the Rueda region. An extensive vineyard selection was carried out to ensure a lower alcohol content at origin, aiming for a balanced coupage designed to preserve the fresh character of the varieties used.
Tasting notes
View
Pale yellow colour with a very fine and elegant bubble.
Nose
Clean and precise nose with herbaceous and aniseed notes, alongside citrus and green apple nuances. Fresh, straightforward, and balanced profile.
Mouth
Very refreshing and slightly sweet, easy and pleasant from the first sip. Its friendly profile makes it a versatile alcohol-free wine, with an agile palate sensation and a finish that invites continued enjoyment.
Win is the commitment of Bodegas Familiares Matarromera for all lovers of healthy habits, with products suitable for everyone, vegan, gluten-free, low in calories and alcohol content, under the brands Win de-alcholised and Win.0.
The Valladolid-based winery leads an innovative project, whose research began in 2004, thanks to which it became the first company in the world capable of dealcoholizing a natural wine to an alcohol content of 0%.
Low-alcohol wines and alcohol-free wines are specially developed for people who cannot tolerate alcohol, want to take care of their figure, and wish to enjoy all the benefits of wine - polyphenols, anthocyanins, and antioxidants - while preserving all the aromas and flavors. This is achieved at the Molecular Deconstruction Plant, where, through a system known as the Spinning Cone Column, the risk of sensory component loss is minimized, and aromas and alcohol are extracted, achieving a wine full of sensations without alcohol content.