Of very limited production and aged for over 30 years, Noé Pedro Ximénez Muy Viejo V.O.R.S. is considered by many experts as the best Sherry wine in its category.

Consumption features

Serving temperature

Serve at a temperature between 10 and 12 ºC, whether in the traditional catavinos jerezano or in a tall glass.

General features

Type of wine

Sweet White Wine

Region

Jerez-Xérès-Sherry y Manzanilla - Sanlúcar de Barrameda

Grape variety

100% Pedro Ximénez

Type of barrel

American oak barrels

Barrel aging time

30 years

Capacity (cl)

Total acidity (g/l)

5.3

Volatile acidity (g/l)

0.9

Sugar

400

5.3

Alcohol content (% vol.)

15.50

General Information

Year after year, Noé Pedro Ximénez Muy Viejo V.O.R.S. secures its place at the pinnacle of winemaking, thanks to the numerous awards it garners. The latest of these is the Gran Bacchus de Oro, the highest distinction of the Bacchus International Wine Competition, which, in its 2019 edition, was awarded for the first time to a PX Muy Viejo, that is, to this true enological gem crafted by González Byass winemaker Antonio Flores.

Noé Pedro Ximénez Muy Viejo V.O.R.S. comes from an exclusive solera, with very limited production, aged for 30 years in American oak barrels. The result in the glass is an intense Pedro Ximénez with a silky palate and very sweet flavor, perfect as a dessert wine on its own or to pair with vanilla ice cream or dark chocolate.

Tasting notes

It displays a dense and intense ebony color to the eye.

Warm nose of dried fruit (fig) enriched with roasted aromas (coffee) and spices.

On the palate, it is fresh, yet very sweet, and with great silkiness.