Dehesa la Granja 2023 presents a clean and elegant red profile, 100% Tempranillo with 12 months of ageing in American oak. Originating from V.T. Castilla y León, it demonstrates an intense and balanced style, crafted by Familia Fernández Rivera, creators of the iconic Tinto Pesquera.
Many reds aim to impress with volume, but Dehesa la Granja 2023 (V.T. Castilla y León) takes a different path: it focuses on the elegance of a single grape variety, Tempranillo, and on a measured ageing that imparts character without losing freshness. It is a wine designed for those who appreciate well-made details—those that are noticeable without making a fuss.
After its production, it spends 12 months in 225-litre American oak barrels, a period that adds balance and roundness to a serious yet very enjoyable red, bearing the unmistakable mark of the Fernández Rivera family.
Bodegas Dehesa La Granja is part of a project with a strong personality within the V.T. Castilla y León, where respect for the grape and well-established craftsmanship are core to the house’s identity. Dehesa la Granja 2023 reflects this precisely: a wine with roots, well-defined, and with that pleasant sense of authenticity that invites a repeat visit.
Pairing
Dehesa la Granja 2023 pairs wonderfully with dishes such as a grilled beef steak, roast lamb, Iberico pork cheeks, or a meat stew with mushrooms. It also pairs very well with cured cheeses and Iberico charcuterie, where its structure and fruity character provide balance and depth to the overall experience.
Service
Serving temperature
Type of wine
Region
Grape variety
100% Tempranillo
Type of barrel
American Oak Barrels
Barrel aging time
12 months
Capacity (cl)
75
Bottling
07/2025
Total acidity (g/l)
5
Volatile acidity (g/l)
0.64
Sugar
1.15
pH
3.68
Alcohol content (% vol.)
14.5
Aging
Are you looking for a red wine with precise ageing that delivers structure and roundness? Dehesa la Granja 2023 was matured for 12 months in 225-litre American oak barrels, a period that defines its profile and enhances its balance. There is no verified information regarding its resting period in bottle before release onto the market.
View
Intense ruby colour, clean and bright.
Nose
Great aromatic intensity with notes of red fruits, cherry, and toasted touches.
Mouth
On the palate, it is tasty and fruity, with hints of licorice and toasted notes of caramel and vanilla. It has a pronounced acidity and tannins that give it body and a lingering finish. The finish is long and persistent with intense red fruit notes. The wood is well integrated, with characteristic notes of ageing in American oak barrels, particularly vanilla and toasted touches.
Familia Fernández Rivera has been showcasing the virtues of the tempranillo grape for years. After achieving stardom with Tinto Pesquera (D.O. Ribera del Duero) in their homeland, this family expanded their empire by founding Condado de Haza, also in Ribera del Duero. Shortly after, they established the Manchegan winery El Vínculo and the Zamoran winery Dehesa La Granja.
Dehesa La Granja is located in Vadillo de Guareña (Zamora), an area with no winemaking value until the arrival of Familia Fernández Rivera. Foreseeing its great potential, the family acquired this vast estate and planted tempranillo vines sourced from Condado de Haza. They produced their first harvest in 1998. The estate features an 18th-century underground cave of 3,000 m², where their wines age under optimal conditions. In addition to winemaking, the family dedicates this estate to agricultural and livestock production.
