Of Swiss origin, the Valsangiacomo family has been dedicated to the world of wine since 1831. The family business was passed down from parents to children successively until reaching the fifth generation, currently at the helm, formed by four of the five children of Arnoldo Valsangiacomo.
Carlos Valsangiacomo serves as General Manager. Carlos holds a degree in Business Administration and Management from the Polytechnic University of Valencia (Faculty of Business Studies). His additional training includes an M.B.A. in Winery Management (Aliter International Business School Madrid) and a Master Adeit (Marketing). Since 2003, he has been working at Cherubino Valsangiacomo wineries, and since 2012, he has been managing the family wineries.