The traditional varieties of classic cava, parellada, xarel·lo, and macabeo, make up the cava Roger Goulart Brut Reserva Organic, an exemplary representative of the Barcelona-based house Roger Goulart, distinguished by its fruity character, great freshness and liveliness, and a pleasant touch of sweetness that balances the whole and gives it elegance.
Las variedades tradicionales del cava clásico, parellada, xarel·lo y macabeo, integran el cava Roger Goulart Brut Reserva Organic, un ejemplar exponente de la casa barcelonesa Roger Goulart, distinguido por su carácter frutal, su gran frescura y viveza y un grato punto de dulzor que equilibra el conjunto y lo dota de elegancia.
Roger Goulart Brut Reserva Organic is a cava with a very pale yellow color and slight greenish reflections, clean and bright, with a good release of very fine bubbles and a light crown formation on the surface. On the nose, it presents intense fruity notes reminiscent of fresh white fruit, over a citrusy background with a light floral sensation and subtle aging notes on fine lees, very fresh overall with medium-long intensity. On the palate, it shows a lively and fresh acidity with a slight touch of sweetness that makes it very pleasant due to its balance and elegance, with fruity mouth aromas, slightly fleshy, long, and persistent. A persistent finish with a very elegant bouquet with delicate aging notes and creaminess.
