Its name encapsulates the essence with which it was conceived. Fragantia Frizzante 5.5 is one of the most aromatic, fresh, and cheerful wines from Finca Constancia, the Toledo winery of the González Byass Group.
Consumption features
Serving temperature
General features
Type of wine
Region
Grape variety
100% Moscatel
Type of bottle
Burgundy Bottle
Capacity (cl)
75
Total acidity (g/l)
7.2
Volatile acidity (g/l)
0.18
Sugar
106
pH
2.92
Alcohol content (% vol.)
5.5
General Information
All processes in the production of Fragantia Frizzante 5.5 were aimed at extracting the maximum aromas and flavors from the Moscatel grapes that compose it.
From the night harvest of the fruits to the gentle pressing, in order to obtain only the free-run juice, through the cold pre-fermentation maceration for five hours, Finca Constancia employed the same winemaking expertise exhibited in its great estate wines, in this fragrant, jovial, and fresh white. Its sensations of exotic fruits and white flowers, low alcohol content, and pleasant natural carbonation make it a light and sweet wine that will be the ideal option to enjoy as an aperitif, especially in summer, or accompanying seafood dishes, white meats, and grilled poultry.
The winery
The story of Finca Constancia begins in 2000, when González Byass acquired a 230-hectare estate located in the province of Toledo with the aim of establishing a winery in the style of a 'château,' with facilities and vineyards on the same property. Today, Finca Constancia boasts facilities equipped with the most modern technology, inaugurated in 2006 and surrounded by 200 hectares of vineyards planted in different stages, including 3 hectares of 40-year-old Garnacha vines discovered upon acquiring the estate.
An internationally oriented winery, present in more than 30 countries, which has received significant recognitions for its wines (over 90 points in Robert Parker's publication for its Finca Constancia and Altos de la Finca wines, and several Bacchus de Oro awards, as an example).
Finca Constancia dedicates an important chapter to research. Notable initiatives include the planting of an experimental garden to study the behavior of grape varieties in different soils and the experimentation with various cultivation and winemaking techniques. Its vineyards host a wide range of national and international grape varieties, harvested and vinified separately.