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Made from cariñena vines over 90 years old, rooted in poor limestone soils, Edetària Finca La Pedrissa 2016 is a red wine under the D.O. Terra Alta that presents itself as concentrated, with great complexity and richness of nuances.
Consumption features
Serving temperature
General features
Type of wine
Region
Grape variety
100% Cariñena
Type of barrel
French oak barrels of 500 liters
Type of bottle
Burgundy Bottle
Barrel aging time
8 months
Capacity (cl)
75
Total acidity (g/l)
5.5
Sugar
<1
Alcohol content (% vol.)
14
Creators' opinion
En nariz cuenta con una amplia gama de frutos negros y frutos del bosque, combinados con aromes florales. En boca es cuando este vino muestra todo su potencial. Con una entrada suave y càlida es un vino estructurado, complejo y con un final largo y especiado.
The winery
Winery
Currently, the wines of Edetària top the lists of the main wine guides in this country (in fact, they are the highest-rated wines of the D.O. Terra Alta according to the Peñín Guide) due to the great originality of their production and the winemaking expertise of one of the greatest connoisseurs of the white garnacha variety, Josep Serra.