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Campo Viejo Reserva 2019 is a classic and balanced Rioja Reserva red wine, made by Bodegas Campo Viejo with Tempranillo, Graciano and Mazuelo. Its long ageing and approachable profile make it a safe choice from the winery.
Discover Campo Viejo Reserva 2019, a red wine from D.O.Ca. Rioja made mainly with Tempranillo, complemented by Graciano and Mazuelo. Its 18 months in French- and American-oak barrels, followed by a further 18 months of bottle ageing, shape a classic and well-defined Reserva, with the winery's characteristic balance between fruit and oak.
It comes from selected grapes from the three areas of Rioja, chosen according to their potential within Campo Viejo's vineyard plots. This diversity of origin brings complexity and a very complete vision of the denomination, always with careful winemaking and ageing designed to refine the whole without losing freshness.
Bodegas Campo Viejo has made this wine one of the most recognisable references in its range, with a philosophy focused on expressing its origin and on an approachable, modern and balanced style. A Reserva that clearly reflects the winery's personality and its commitment to versatile wines, designed to appeal clearly to all kinds of consumers.
Pairing
Campo Viejo Reserva 2019 pairs beautifully with a beef ribeye steak, Iberian pork cheeks or a roast lamb, as its ripe fruit and spicy notes complement rich meats. It also makes a reliable pairing with cured cheeses, game, or a tuna steak with black pepper, where its balance and long finish provide a rounded, highly gastronomic touch.
Serving temperature
Type of wine
Region
Grape variety
10% graciano, 85% tempranillo, 5% mazuelo
Type of barrel
French and American oak barrels.
Type of bottle
Bordeaux
Barrel aging time
18 months
Capacity (cl)
75
Alcohol content (% vol.)
13.5
Certification
Carbon footprint certification
Winemaking
Are you looking for a Reserva that preserves fruit and gains complexity without losing balance? Campo Viejo Reserva 2019 is produced with fermentation in stainless steel tanks at a controlled temperature, accompanied by extended macerations that favour a slow and precise extraction. From blending Tempranillo, Graciano and Mazuelo, the winery builds an expressive and well-defined base, designed to maintain harmony between ripe fruit and the finer, and more spicy notes from the winemaking process.
Aging
The oak nuances integrate with the ripe fruit thanks to 18 months of ageing in French and American oak barrels, followed by a further 18 months of bottle ageing before release onto the market. Therefore, Campo Viejo Reserva 2019 completes a total ageing of 3 years, delivering balance, smoothness and a pronounced aromatic complexity.
Description
Looking for a reserva that combines precision, balance and a very well-tuned fruity expression? Campo Viejo Reserva 2019 is produced from selected grapes from vineyards in the three Rioja zones, chosen for their potential within the estate’s own parceling. It is composed mainly of Tempranillo, complemented by Graciano and Mazuelo, a combination that brings freshness, complexity and that integration so characteristic between ripe fruit and ageing notes. The result is a classic and approachable red, faithful to the Rioja style and designed to offer a round, balanced profile and very versatile on the palate.
Viticulture
Campo Viejo Reserva 2019 originates from careful viticulture focused on balance, with grapes selected for their potential in the plots of Campo Viejo's vineyards and sourced from the three areas of Rioja. The winery operates from a sustainable approach, with environmental commitment and carbon footprint certification, seeking to express the fruit's personality without compromising precision in the vineyard. The result is a modern Reserva, true to its origin and designed to offer freshness, structure and harmony.
View
Bright ruby red colour with a deep golden rim.
Nose
Campo Viejo Reserva 2019 presents itself as complex and well defined on the nose, with a very well-balanced harmony between ripe fruit and the nuances from the oak. The initial aromas recall cherries, black plums and ripe blackberries, giving way to notes of cloves, pepper, vanilla and coconut, while in the background the aromas developed during bottle ageing emerge, adding greater depth and elegance.
Mouth
While many reservas rely on oak to gain presence, Campo Viejo Reserva 2019 opts for a much more refined and balanced palate, where ripe fruit continues to dominate and the oak accompanies without imposing. On the palate it is smooth, with polished tannins, medium body and a pleasant texture that makes it very versatile from the first sip. The result is a rounded and tasty red, with good structure and a long, clean and full of flavour finish.
Bodegas Campo Viejo is one of the most prominent brands of Pernod Ricard Bodegas, one of the most important and internationally renowned wine empires in Spain, with a presence in more than 70 countries worldwide. The spectacular architecture of Bodegas Campo Viejo and the efficiency of its modern winemaking process place Campo Viejo at the forefront of the new wine culture.
Its new facilities were inaugurated in 2001 (replacing the old winery dating back to 1967), designed by architect Ignacio Quemada Sáenz-Badillos, a disciple of Rafael Moneo. A subterranean masterpiece (more than 20 meters underground), providing ideal conditions for wine aging.
At Bodegas Campo Viejo, three major brands of the Pernod Ricard group are produced: Campo Viejo, Azpilicueta, and Alcorta, under the guidance of renowned enóloga Elena Adell.
