Le Naturel Blanco 2024 is the purest expression of the Garnacha Blanca from Navarra. Made without added sulfites and with a philosophy of minimal intervention, it is a vibrant, aromatic, and healthy wine that evokes its terroir.
Region
Grape variety
Type of bottle
Burgundy Bottle
Capacity (cl)
75
Alcohol content (% vol.)
0.0
Le Naturel Blanco 2024 is made from white garnacha grapes sourced from low-yield organic vineyards located in the Yerri Valley, sheltered by the Urbasa and Andía mountain ranges. The vines grow on fresh clay-limestone soils and have never been treated with synthetic chemical products. Harvesting is done manually at the beginning of September, ensuring a careful and environmentally respectful collection.
Le Naturel Blanco 2024 is vinified with gentle pressing and spontaneous fermentation at a low temperature (16 ºC) in stainless steel tanks. No sulfites are added, and it is unfiltered, resulting in a slightly cloudy, vibrant, and authentic wine that preserves the full aromatic expression of the grape.
Le Naturel is the most natural range from Bodegas Aroa, a pioneer in organic and biodynamic farming in Navarra. Located in the Yerri Valley, Aroa produces all its wines with minimal intervention, respecting the fruit of its vineyards to the fullest. The winery holds the Wineries for Climate Protection certification, reflecting its commitment to sustainability and authenticity.
At Aroa Bodegas, the entire project is focused on sustainable management and the use of natural resources with the least impact on the environment and surroundings. Located in El Valle de Yerri, sheltered by the Urbasa and Andía mountain ranges, it is one of the highest areas in Navarra, standing out for its freshness and the influence that the proximity of the Cantabrian Sea brings to its climate. Aroa wines are organic and are crafted through an artisanal process, with the aim of expressing the essence of the place where they are born, without additives or alterations. To achieve the best results, each plot and variety is harvested separately. It has 25 hectares of its own vineyards and an additional 26 hectares under control.