Heirs to a wise winemaking tradition, the Benito Hernando brothers -Gaspar, Fernando, and Javier- have developed the Bodegas Briego project (1992), positioning their wines as true representatives of the finest Ribera character. This family is responsible for revitalizing the winemaking production in Fompedraza, where their base of operations is located and where they manage 75 hectares of their own vineyards, including some plots cultivated with tinto fino or tempranillo vines that are seven decades old. This heritage has been forged by restructuring and recovering ancient vineyards situated in the municipalities of Curiel de Duero, Peñafiel, and Fompedraza, as well as planting new plots in 1988, which now have reached three decades of age.
The search for the best ‘terroirs’ in Ribera del Duero for cultivating tempranillo allows Bodegas Briego to have vineyards with diverse exposures and orientations, both in valleys and on slopes (up to 910 meters above sea level). With this approach, based on old vineyards and slow, respectful winemaking processes, magnificent age-worthy red wines are born, where time becomes a faithful ally in achieving true oenological treasures.
The magazine Magazine & Guía de Vinos AkataVino, along with the jury of the CIVAS competition, awarded the prize for Best Ribera del Duero Wine in 2022 to Briego Gran Reserva 2011.