René Barbier

Professional career
Born in Tarragona in 1950, his experience in the world of wine spans from viticulture to commercial aspects, including the production of his own wines. In 1979, he acquired his first estate in Priorat, where he produced his first wine in this region: Clos Mogador.
Work
Owner and winemaker of Clos Mogador.
Training
In the most prestigious oenological schools of Burgundy and Bordeaux (student of Emile Peynaud). Practical training at the Moueix house (châteaux Petrus) from 1968 to 1973.
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