Óscar Aragón García
Description
Wineries
Description of their own wines
"In Cillar de Silos, we use winemaking systems based on experience, our own work, and technique. The selection of all our grapes begins in the vineyard itself, with practices that respect the environment and ripeness controls, always seeking the optimal quality of the grape."
Professional career
After finishing his studies and for another five years, Óscar Aragón worked with Rioja wines. Later, he moved to Jerez, where he worked as an enologist and learned much more about the wines from that region. He then traveled from South Africa to California, working on various harvests and improving his English. Currently, he is the manager and enologist of the family winery Cillar de Silos.
Work
Winemaker of Cillar de Silos.
Training
Oenology in La Rioja.
