Nuria Peña Albillo

Professional Beginning Year
1999
Description of their own wines
Wines that invite you to come back for more.
Professional career
She began her career as an enóloga at the Cooperativa Comarcal del Cea, in Mayorga (Valladolid). Later, she took on the enology and technical direction of Covitoro in Toro. Before joining Bodegas Hermanos Pérez Pacuas, she worked at Bodegas Frutos Villar.
Work
Technical Director
Training
Technical Agricultural Engineering and Agricultural Business Management from the University of Valladolid and the University of Comillas. Degree in Oenology from the University of Valladolid.
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