Albert Jané

Family
Descendant of one of the most important sagas in national wine, the Jané Ventura family, who began their journey almost a century ago in Penedès.
Professional Beginning Year
1996
Description of their own wines
"Acoustic, singular wines made with native varieties that express the tradition and landscape of their origin. Pure, anti-globalization wines."
Professional career
He studied Food Science and Technology at the Autonomous University of Barcelona, specializing in Enology. He worked for ten years at Jané Ventura. In 2004, he founded his own winery.
Work
Owner and technical director.
Training
He studied Food Science and Technology at the Autonomous University of Barcelona, specializing in enology.
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