The non-alcoholic sparkling wine WIN Rosé Espumoso 0%, vegan and gluten-free, is made from a meticulous selection of tempranillo and verdejo grapes from our own vineyards. It has undergone an innovative dealcoholization process that, by removing the ethyl alcohol, preserves the aromatic and taste properties of the wine intact. The result is a 0% drink with marked aromas of berries and red fruits, along with floral echoes, that stands out for its liveliness and freshness, with a pleasant carbonic sensation on the palate, thanks to its fine bubbles.
Consumption features
Serving temperature
General features
Creators' opinion
WIN Rosé Espumoso 0% presents, to the eye, a pale salmon pink color with violet and blue reflections, with fine and persistent bubbles. On the nose, predominant aromas of red fruit, berries, and floral nuances accompanied by stone fruit. Pleasant on the palate with medium acidity and red fruit notes enhanced by the pleasant and refreshing carbonic sensation.
The winery
Win is the commitment of Bodegas Familiares Matarromera for all lovers of healthy habits, with products suitable for everyone, vegan, gluten-free, low in calories and alcohol content, under the brands Win de-alcholised and Win.0.
The Valladolid-based winery leads an innovative project, whose research began in 2004, thanks to which it became the first company in the world capable of dealcoholizing a natural wine to an alcohol content of 0%.
Low-alcohol wines and alcohol-free wines are specially developed for people who cannot tolerate alcohol, want to take care of their figure, and wish to enjoy all the benefits of wine - polyphenols, anthocyanins, and antioxidants - while preserving all the aromas and flavors. This is achieved at the Molecular Deconstruction Plant, where, through a system known as the Spinning Cone Column, the risk of sensory component loss is minimized, and aromas and alcohol are extracted, achieving a wine full of sensations without alcohol content.