Ébano 2020

An exclusive version of up-and-coming Ribera del Duero wines
Bottle 75cl.

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This is the third vintage Ébano Viñedos y Bodegas has made for Vinoselección of this young wine that’s been barrel aged for 6 months. And we’re convinced it will be as successful as its predecessors. Ébano 2020 comes from one of the most promising Ribera del Duero wineries and is packed with the character of the Tempranillo grapes grown in this region.

Consumption features

Serving temperature

16-17º C

Consumption time

2022-2023

General features

Type of wine

Red Wine

Grape variety

100% Tempranillo

Type of barrel

6 months in French oak

Type of bottle

Bordeaux

Barrel aging time

6 months

Capacity (cl)

75

Bottling

01/2022

Total acidity (g/l)

5

Volatile acidity (g/l)

0.41

Sugar

2.4

pH

3.67

Alcohol content (% vol.)

15

General Information

After more than a decade of experience with Galician vineyards at the helm of Adegas Valmiñor, Carlos Gómez fulfilled his dream of establishing a great winery in Ribera del Duero, Ébano. Ébano 2020, made wholly from Tempranillo grapes, is a young wine with a powerful varietal expression of fruit. A 6-month stint in French oak has brought out the character of Ribera del Duero and made it mouth-coating, unctuous and very long on the palate.

Ébano Viñedos y Bodegas was founded in 2004 in Castrillo de Duero (Burgos) and owns 43 hectares of vineyards with an average age of 20 years in the municipalities of Gumiel de Mercado and Quintana del Pidio, a privileged location. Half of the vineyard is gobelet-trained and the other half trellised, and yields do not exceed 2,500 and 4,000 kg/ha., respectively. Careful attention to the vineyard is one of its hallmarks. The grapes are always harvested by hand and the winery is equipped with state-of-the-art technology and more than 400 French oak barrels.

Ébano 2020

(D.O. Ribera del Duero) is perfect with pasta dishes such as meat cannelloni, roast chicken and pâtés.

The winery

Ébano Viñedos y Bodegas
Ébano Viñedos y Bodegas was founded in 2004 in Castrillo de Duero (Burgos) and manages 47 hectares of vineyards in the municipalities of Gumiel de Mercado and Quintana del Pidio, with an average age of between 14 and 25 years. Work at the vine level is fundamental for the winery: half of the vineyard is planted in bush vines and the other half in trellis, with yields not exceeding 2,500 and 4,000 kg/ha, respectively. They also carry out leaf analysis, green pruning, cluster thinning, and soil analysis to understand and determine the needs of the vines. Ébano Viñedos y Bodegas always harvests manually and, in the winery, is equipped with the most modern technology for wine production and a stock of more than 400 French oak barrels.