The exclusive Tionio Edición Especial 2024 originates from plots near the Duero River, showcasing a mature, elegant, and very expressive character, and bears the hallmark of Bodegas Tionio.
In the D.O. Ribera del Duero, Tionio Edición Especial 2024 is born with a very clear idea: to extract the most refined essence of Tempranillo from a region characterised by the Duero River and the character of its vineyards. It is a red wine created exclusively for Vinoselección, crafted with care from the very beginning, with grapes selected from plots close to the riverbank, aiming for balance, freshness, and a clean expression of the variety.
The vinification follows a careful and precise process, including destemming, a brief cold maceration, and fermentation designed to preserve the aromas. Afterwards, the wine matures in French and American oak barrels, where it gains structure and a touch of depth that rounds out the whole without losing its natural character. Tionio Edición Especial 2024 conveys the feeling of a well-made wine, one that leaves a good impression from the very first sip.
Bodegas Tionio, part of the Grupo Raventós Codorníu, is located in Pesquera de Duero and mainly relies on Finca La Asperilla, in Peñafiel. It is a winery with its own personality, deeply connected to its environment and committed to producing wines that speak authentically of the Ribera.
Pairing
Tionio Special Edition 2024 pairs very well with dishes such as a lamb stew, roast suckling pig, or baked lamb ribs. Its profile of ripe black fruit and toasted nuances also complements beef fillet or meat stews, where it provides balance and a sense of broadness on the palate.
Service
Serving temperature
Consumption time
Type of wine
Region
Type of barrel
French and American oak barrels of 225 litres.
Type of bottle
Bordeaux
Barrel aging time
3 months
Capacity (cl)
75
Bottling
Apr-24
Alcohol content (% vol.)
14
Labeling
Organic
Winemaking
The grapes are destemmed and transferred almost entirely to the tanks. Subsequently, a cold pre-fermentation maceration of 24 hours is carried out. The alcoholic fermentation occurs at 25-26 ºC in tanks to enhance varietal expression. The total maceration lasts for 10-12 days. Afterwards, the wine completes the malolactic fermentation spontaneously in stainless steel tanks.
Aging
After the malolactic fermentation in stainless steel tanks, this Tempranillo wine was transferred to 225-litre French and American oak barrels, where it aged for 3 months before being released on the market.
Description
Tionio Special Edition 2024 comes from various plots of Tinto Fino (Tempranillo) situated in areas close to the Duero River, in the provinces of Valladolid and Burgos, with a notable part in Finca La Asperilla, in Peñafiel, and in the Pago de Casar, in Pesquera de Duero. These vineyards are at approximately 750 metres above sea level, where the proximity to the river provides freshness and the clayey plot facing the castle promotes a balanced ripening. From these vines, an expressive and structured profile is obtained, with the characteristic identity of the Ribera del Duero region.
Climate
The plots of Tionio Edición Especial 2024 are located in areas close to the Duero River, in the provinces of Valladolid and Burgos, at around 750 metres above sea level. This location provides a pronounced freshness to the vineyard environment and helps the grapes reach good ripeness while maintaining acidity and balance.
Viticulture
The winery selects different plots located near the Duero River, in Valladolid and Burgos, and cultivates its vineyards following the principles of organic viticulture. The La Asperilla estate, in Peñafiel, provides the most emblematic core of this project, designed to produce ripe, balanced grapes with character.
Nose
Tionio Special Edition 2024 presents a nose focused on ripe black fruit, intense and well-defined. The toasted nuances from its time in barrel naturally integrate and add depth. Smooth, precise, and enveloping.
Mouth
Enjoy a mature and elegant palate impression, where ripe black fruit combines with a subtle touch of its ageing in barrel, contributing structure and complexity; its freshness balances the whole and leaves an balanced sensation, with good volume and a persistent finish that invites you to continue drinking.
