Las Mulas Cabernet Sauvignon 2023
Consistent organic and vegan Chilean red
Las Mulas Cabernet Sauvignon 2023 represents Miguel Torres Chile's commitment to sustainable and traditional winemaking, embodied in a vegan red wine with a rounded and consistent palate and a more than interesting quality-price ratio.
Consumption features
Serving temperature
General features
Type of wine
Region
Grape variety
100% Cabernet Sauvignon
Type of barrel
French oak used barrels
Type of bottle
Truncated Conical Bottle
Barrel aging time
6 months (40% of the wine)
Capacity (cl)
75
Alcohol content (% vol.)
13.5
General Information
San Luis de Alico, an estate located in Chile's Central Valley, nestled between the Pacific and the Andes, is the birthplace of Las Mulas Cabernet Sauvignon 2023, a single-varietal wine with an intense nose and round, elegant tannins that, in previous vintages, was awarded the Gold Medal at the German competition Mundus Vini.
The Las Mulas line from the renowned Chilean winery of the esteemed Torres family stands out for being made entirely from grapes sourced from officially certified organic vineyards, cultivated using traditional methods. The meticulous winemaking process, in the case of this red wine brought to you by the Club, included 6 months of aging in French oak barrels for 40% of the wine, resulting in a persistent and long-lasting cabernet sauvignon. Las Mulas Cabernet Sauvignon 2023 is a perfect wine to pair with all kinds of red meats, empanadas, and barbecues.
Tasting notes
Deep red color.
Nose marked by red fruits and spice notes.
On the palate, its elegant and rounded tannins stand out, with a prolonged and consistent aftertaste.
The winery
Winery
Miguel Torres Chile was the first foreign winemaking company to establish itself in this country of the Southern Cone. The Torres family, a centenary saga with a presence in the Spanish denominations Penedès, Priorat, Catalunya, Costers del Segre, Conca de Barberà, Ribera del Duero, Rueda, Rías Baixas, and Rioja, made the leap to the New World in 1979 to start a new project in the Curicó Valley, attracted by the great winemaking potential of Chile.
Currently, the company owns more than a thousand hectares of vineyards, distributed across plots with diverse climatic and soil characteristics, enabling the cultivation of different varieties and producing highly expressive wines with intense varietal character. Miguel Torres Chile has fully consolidated its position in the country, and its wines are now present in over a hundred other countries. Since 2010, Miguel Torres Maczassek, a member of the fifth generation of the family, has held the presidency of the company. Among his objectives are increasing exports and maintaining the company’s successful trajectory, marked by innovation and a commitment to organic farming and fair trade.
Currently, the company owns more than a thousand hectares of vineyards, distributed across plots with diverse climatic and soil characteristics, enabling the cultivation of different varieties and producing highly expressive wines with intense varietal character. Miguel Torres Chile has fully consolidated its position in the country, and its wines are now present in over a hundred other countries. Since 2010, Miguel Torres Maczassek, a member of the fifth generation of the family, has held the presidency of the company. Among his objectives are increasing exports and maintaining the company’s successful trajectory, marked by innovation and a commitment to organic farming and fair trade.