The new gem of the Sierra de Gredos redefines elegance
In the Sierra de Gredos, where Garnacha achieves a unique expression, a red wine is born that combines tradition, precision, and an irresistible personality: Jiménez-Landi El Corralón 2023. Crafted with absolute respect for the vineyard and an artisanal philosophy, this wine embodies the essence of a region experiencing a moment of splendor. Its fresh character, depth, and balance make it an essential red for those who wish to discover the best of Gredos.
Jiménez-Landi El Corralón 2023 is the new edition of one of the most emblematic red wines from the Sierra de Gredos, a coupage dominated by garnacha and complemented by small proportions of syrah and cabernet sauvignon. It comes from high-altitude vineyards, cultivated with ecological and biodynamic principles, and crafted with extreme care to preserve the purity of the fruit. Its style combines finesse, freshness, and depth, making it one of the best-value wines in the region.
Bodegas Jiménez-Landi is one of the wineries that have revolutionized the perception of garnacha from this area. Since 2004, their project has focused on showcasing the most elegant and expressive side of this variety, advocating for respectful viticulture and winemaking that prioritizes the terroir's identity. Their work has been instrumental in placing this region on the map of great Spanish red wines, producing wines that combine authenticity, sensitivity, and impeccable technical execution.
Jiménez-Landi El Corralón 2023 is a wine that captivates with its authenticity and outstanding value for money. Its production—with partial whole-cluster fermentation, indigenous yeast fermentation, and unfiltered bottling—enhances its honest character and natural expression. It is perfect for pairing with veal roasts, risottos, spiced grilled meats, or cured sausages, making it an ideal companion for any table seeking flavor and personality. The high ratings it often receives in publications like Guía Peñín or from international critics confirm what the glass already reveals: this is an essential red wine for those looking to discover the best of Gredos.
Jiménez-Landi El Corralón 2023 is the new edition of one of the most emblematic red wines from the Sierra de Gredos, a coupage dominated by garnacha and complemented by small proportions of syrah and cabernet sauvignon. It comes from high-altitude vineyards, cultivated with ecological and biodynamic principles, and crafted with extreme care to preserve the purity of the fruit. Its style combines finesse, freshness, and depth, making it one of the best-value wines in the region.
Bodegas Jiménez-Landi is one of the wineries that have revolutionized the perception of garnacha from this area. Since 2004, their project has focused on showcasing the most elegant and expressive side of this variety, advocating for respectful viticulture and winemaking that prioritizes the terroir's identity. Their work has been instrumental in placing this region on the map of great Spanish red wines, producing wines that combine authenticity, sensitivity, and impeccable technical execution.
Jiménez-Landi El Corralón 2023 is a wine that captivates with its authenticity and outstanding value for money. Its production—with partial whole-cluster fermentation, indigenous yeast fermentation, and unfiltered bottling—enhances its honest character and natural expression. It is perfect for pairing with veal roasts, risottos, spiced grilled meats, or cured sausages, making it an ideal companion for any table seeking flavor and personality. The high ratings it often receives in publications like Guía Peñín or from international critics confirm what the glass already reveals: this is an essential red wine for those looking to discover the best of Gredos.
Tasting notes
Nose
This vintage of Jiménez-Landi El Corralón 2023 displays a bright cherry-red colour and an aromatic profile dominated by ripe red fruit, wild herbs and a subtle hint of spice from its ageing in French oak, foudres and cement tanks.
Mouth
Pleasant, flavourful and balanced on the palate, with an acidity that lends it freshness and a long finish that makes you want to keep on drinking.
Owned by the Jiménez-Landi family, the current history of this winery began in 2004 with the launch of a new project based on the reinterpretation of garnacha in a historic cultivation area: the Sierra de Gredos. Moving away from concentrations and power, Jiménez-Landi focused on showcasing the freshest, most elegant, and subtle profile of garnacha. International recognition would soon follow.
The high scores awarded by Robert Parker enabled this small winery with limited productions to achieve success abroad before gaining recognition within our own country.
The commitment to organic and biodynamic agriculture and the artisanal rigor in production are other hallmarks of a winery that champions natural practices: manual harvesting, grape stomping by foot, fermentations with native yeasts, minimal use of sulfur, and aging in large barrels to preserve the wine's personality to the fullest.
