Domaine Andrée Carbone 2019 is a red wine that exemplifies the attractive range of creations that Stéphane Erissé has managed to assemble in a very short time in Saint-Georges-sur-Layon (Loire Valley). A pure, fine, and deep red wine, made with the strictest selection of cabernet franc from a plot with old vines over 70 years old, cultivated biodynamically. With its 12 months of aging in oak barrels, this medium-structured and delicate red wine offers freshness and well-integrated tannins, pleasant notes of forest fruits, and an aging potential of up to five years.
Consumption features
Serving temperature
General features
Type of wine
Region
Grape variety
100% Cabernet Franc
Type of bottle
Burgundy Bottle
Capacity (cl)
75
General Information
Under the AOC Anjou, the red wine Domaine Andrée Carbone 2019 will pair perfectly with grilled or lightly prepared white meats, and characterful cheeses such as AOP Saint-Maure de Touraine.
Tasting notes
Good intensity on the nose where it shows complexity, with predominant notes of red fruits and forest berries alongside hints of butcher shop and floral touches.
On the palate, it is dry and silky. Forest fruits (blackcurrant, raspberry) appear again, with hints of hummus. Fine and delicate structure. A wine with great freshness, well-integrated tannins, and a very fruity finish.