Beronia Rueda Verdejo 2024 is the only wine produced by Beronia Rueda, the firm owned by the González Byass group in this Castilian D.O. It’s a unique single-varietal wine, the result of a double harvest and thorough fermentation in stainless steel and concrete. Elegant, fresh and creamy.
Consumption features
Serving temperature
Consumption time
General features
General Information
The white wine Beronia Rueda Verdejo 2024 was designed from grapes from a harvest carried out in two stages: the first to pick the earliest ripening grapes, which provided all their freshness and a herby touch, and the second focused on selecting the ripest and most concentrated fruit, in order to lend volume to the final blend.
With these ingredients, Bodegas Beronia Rueda, the firm owned by the González Byass Group in this region of Castile, made its unique wine in this D.O. As in previous vintages, the grapes from the two harvests were processed separately and fermented in stainless steel and concrete tanks. The final blend resulted in this Beronia Rueda Verdejo 2024, a versatile single-varietal Rueda wine that’s perfect with exotic food, such as sushi, as well as with classic dishes, white fish, smoked food or creamy cheeses. Discover it for yourself.
Tasting notes
Beronia Rueda Verdejo has great aromatic intensity. The nose is dominated by citrus notes (grapefruit) and white fruit, accompanied by herby aromas characteristic of the variety, such as fennel.
On the palate, it's creamy, fresh, and elegant, with a subtle bitter touch typical of Verdejo in the finish.
The winery
Beronia Rueda began its journey in the Castilian D.O. in 2015 with the launch of its only wine, Beronia Rueda Verdejo. Three years later, the brand, part of the powerful González Byass Group, boasts its own winery and 65 hectares of vineyards spread across La Perdiz and El Torreón, two estates with distinct characteristics but located in one of the best areas of the region.
Sustainability and respect for the environment are two of the pillars of the Beronia Rueda project. This is reflected in the very building that houses the winery, designed by architect Gonzalo Tello. Details such as the thickness of the concrete walls or the semi-buried production area help maintain a constant temperature, facilitating the storage and preservation of white wines. Additionally, the building benefits from natural light, thanks to its carefully planned location and large windows, and it features a biomass boiler to generate hot water and heating.
In terms of winemaking, Beronia Rueda is also at the forefront with the use of the latest technology, combining stainless steel tanks and tulip-shaped concrete tanks. The former provides the wine with freshness, while the latter offers warmth, as it allows for greater contact with the lees. The result is a white wine from the D.O. Rueda that is absolutely unique and complex.
Sustainability and respect for the environment are two of the pillars of the Beronia Rueda project. This is reflected in the very building that houses the winery, designed by architect Gonzalo Tello. Details such as the thickness of the concrete walls or the semi-buried production area help maintain a constant temperature, facilitating the storage and preservation of white wines. Additionally, the building benefits from natural light, thanks to its carefully planned location and large windows, and it features a biomass boiler to generate hot water and heating.
In terms of winemaking, Beronia Rueda is also at the forefront with the use of the latest technology, combining stainless steel tanks and tulip-shaped concrete tanks. The former provides the wine with freshness, while the latter offers warmth, as it allows for greater contact with the lees. The result is a white wine from the D.O. Rueda that is absolutely unique and complex.