Zero Zero Le Naturel Tinto is the perfect alternative for those who want to enjoy the pleasure of a glass of wine without consuming alcohol. Made from organic garnacha tinta and with a philosophy of minimal intervention, this dealcoholized wine retains all the essence of the grape: aromas, freshness, structure, and character. Ideal for toasting without giving up anything.
General features
Region
Grape variety
Type of bottle
Burgundy Bottle
Capacity (cl)
75
Alcohol content (% vol.)
0.0
General Information
Zero Zero Le Naturel Tinto is born from organically farmed vineyards, located in the northernmost area suitable for growing red grape varieties. The vines, consisting of garnacha tinta and other varieties, grow on fresh clay-limestone soils and are not treated with synthetic chemicals. The harvest is carried out manually at the end of September, carefully selecting the grapes at their optimal ripeness.
The winemaking process involves short and static maceration, without punching down or pump-overs, and with very gentle pressing. After malolactic fermentation in 12,000-liter tanks, a cold dealcoholization process is carried out, preserving the aromas, flavors, and polyphenols of the original wine while removing only the ethanol. The result is a non-alcoholic beverage that retains the full expression of a natural wine.
Le Naturel is the most natural line from Bodegas Aroa, a pioneer in organic and biodynamic farming in Navarra. With a philosophy of minimal intervention and absolute respect for the grape, Aroa has developed this non-alcoholic wine as part of its commitment to innovation, health, and sustainability. Zero Zero is the result of years of research to offer an authentic wine experience, alcohol-free and without compromise.
Zero Zero Le Naturel Tinto is subtle, luscious, and refreshing, with good acidity and a balanced structure. Perfect to pair with tapas, vegetarian dishes, pasta, rice, or simply to enjoy on its own.
Creators' opinion
Zero Zero Le Naturel displays a light cherry red color. On the nose, it reveals aromas of fresh red fruits, followed by subtle notes of compote and liqueur-infused cherries, along with spicy hints. On the palate, it is delicate and sweet, with a notable yet well-integrated structure. It is a very refreshing and pleasant non-alcoholic wine, especially due to its good acidity, which provides the freshness and vibrancy so characteristic of the Garnacha variety.
The winery
At Aroa Bodegas, the entire project is focused on sustainable management and the use of natural resources with the least impact on the environment and surroundings. Located in El Valle de Yerri, sheltered by the Urbasa and Andía mountain ranges, it is one of the highest areas in Navarra, standing out for its freshness and the influence that the proximity of the Cantabrian Sea brings to its climate. Aroa wines are organic and are crafted through an artisanal process, with the aim of expressing the essence of the place where they are born, without additives or alterations. To achieve the best results, each plot and variety is harvested separately. It has 25 hectares of its own vineyards and an additional 26 hectares under control.