Château Mazails

The first winemaking evidence of Château Mazails dates back to 1777, with the construction of the first stone cellar on the property. It was not until 1931 that the Chacun family acquired it, maintaining the management of the winemaking house since then for four generations. A label recognized since 1932 as Cru Bourgeois, a distinction that applauds the leading Bordeaux châteaux.