"I try to ensure that each producer has their own style and character and, above all, that the wine is the expression of the terroir. What is fundamental for me is that they have harmony and elegance."
Professional career
Her career has been enviable for almost fifteen years. She has worked as a technical director and advisor for different bodegas: at Pérez Castro (1997-1999), at Quinta do Cotto (1999-2002), at Quinta do Crasto (2002-2007), and at Solar dos Lobos, Monte dos Cabaços, Tiago Cabaço Vinhos, and Sociedade Agrícola da Perescuma (2007 to the present).
Work
Winemaker
Training
Graduated in Chemical Sciences from the University of Santiago de Compostela and Master in Viticulture and Oenology from the University of La Rioja.