They are wines that respect the terroir and the fruit, with their typicity, honest wines, luscious and with their own personality.
Professional career
Since 1999 advising on viticulture in different estates, and in 2001 began the first production at Bodegas y Pagos Matarredonda, with Libranza 2001.
Work
Technical Director in Viticulture and Oenology
Training
1991: Agricultural Engineer with a specialization in the agricultural business sector and oenologist. Master in Viticulture, Oenology, and Wine Marketing from the United Nations Educational Scientific and Cultural Organization. Internships in wineries and estates across various countries and regions: France, Cigales, Ribera del Duero, Rueda, and Argentina.