Philippe Gery
Description of their own wines
I craft wines that respect the terruño and are designed to be enjoyed with gastronomy.
Professional career
He began his professional career at the Institut Enologique de Champagne. Currently, he leads the technical department of Cave Vinicole de Hunawihr.
Work
Technical Director of Cave Vinicole de Hunawihr
Training
Graduated in Oenology from the University of Dijon.