Olga Verde
Wineries
Professional career
Olga Verde began her career in the wine world in 2007, combining harvests in the northern and southern hemispheres (Madrid, Chile, New Zealand). She also worked as a sommelier for a few years before working in Terra Alta and later in Bierzo, where she also served as Director of the Bierzo Enoturismo Association. Since the beginning of 2025, she has been the technical director of the Lagar de Fornelos winery following the retirement of Ángel Suárez.
Work
Technical Director
Training
Olga Verde is a Technical Agricultural Engineer, Oenologist, and MBA.
