Marta Apellaniz Gallego
Professional Beginning Year
1992
Description of their own wines
"Markedly personal wines that maintain the identity of the Tempranillo grape. Subtle, fruity, with very well-integrated oak, elegant, and with an acidity that brings great freshness to the wine."
Professional career
Winemaker at Bodegas y Viñedos Pujanza since 2002 and winemaker at Diosares.
Work
Winemaker
Training
After graduating in Food Science and Technology from the University of the Basque Country, he completed the Master's in Enology and Viticulture at the Polytechnic University of Madrid.