Born and raised in Tokaj-Hegyalja, grapes and wine have always played a vital role in his life through his father.
Professional Beginning Year
1988
Professional career
After obtaining his university degree, he worked for six years at the state winery Tokaj-Hegyalja. In 1994, he joined the Royal Tokaj Wine Company, where he later became the head winemaker. In April 2013, he joined the Grand Tokaj winery, where he also holds the position of chief winemaker. In 2006, the American magazine Wine & Spirits awarded Tokaji Essencia 100 points. In the same year, he was also chosen as "Winemaker of the Year" in Tokaj-Hegyalja.
Work
Technical Director and Enólogo
Training
Oenology at the University of Horticulture of Budapest.