Emilio Javier Contreras Maggi
Professional Beginning Year
2000
Description of their own wines
Respecting the identity of the vineyards in the wine, working closely with the agricultural team, maintaining the quality of the grapes within the winery, following the highest winemaking standards, and respecting care for nature and the environment.
Work
Manager of the enological area
Training
Agronomist Engineer Oenologist.