Adriana Laucirica

Professional Beginning Year
2003
Professional career
In 2004, she began her career as a professor of the subject "Prácticas de elaboración de vinos" leading the experimental winery at the University of La Rioja. During the 2005 harvest, she made her first wine for Bodegas Antión, where she continues to work to this day. She is also a taster for international competitions (Tempranillos al mundo, Bacchus, or Zarcillos, among others) and presides over the Asociación Enólogos de Rioja, Navarra y País Vasco.
Work
Winemaker of Bodegas Antión.
Training
Degree in Enology.
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