Tempranillo Peludo

The main visual difference compared to the "lampiño" Tempranillo is that the underside of the leaves has a woolly surface resembling small hairs. Towards the end of the vegetative cycle, the basal leaves of the plant fall off, leaving the grape exposed to receive greater sunlight on the clusters. In terms of organoleptic characteristics, wines made with Tempranillo Peludo are fruitier, more elegant, and smoother. Additionally, they withstand barrel aging better.