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Tres Pilares Verdejo Semidulce is a wine from the D.O. Rueda made from native grapes with great potential. The verdejo cultivated by the Fernández brothers in the Valladolid town of La Seca, of enormous quality and great personality, evolves exceptionally in the bottle after meticulous winemaking. Discover this semi-sweet white that stands out for its intense nose of ripe fruit aromas and citrus touches, with a silky and unctuous mouth that culminates with sweet and luscious details.
Consumption features
Serving temperature
General features
General Information
Tres Pilares Verdejo Semidulce es un monovarietal de verdejo nacido en los viñedos familiares de Bodegas Tres Pilares, ubicados en La Seca, Valladolid. Los suelos pedregosos de la zona, bajo la influencia del río Duero, imprimen en este vino una mineralidad distintiva y una complejidad que lo eleva por encima de sus pares.
La elaboración de este vino es un ejercicio de precisión enológica. El control del tiempo de fermentación es crucial, pues determina el equilibrio entre azúcar y acidez. Este proceso no solo define el carácter semidulce del vino, sino que, en palabras de sus creadores, “nos recuerda los primeros mostos de nuestra infancia”.
Fundada en 2013, Bodegas Tres Pilares se erige sobre una sólida base familiar con más de medio siglo de experiencia vitícola. Los hermanos Juan Antonio, Eustaquio y Jaime, custodios de 70 hectáreas de viñedos viejos en La Seca, fusionan sabiduría ancestral con técnicas modernas. Su filosofía, arraigada en el amor por la tierra y la meticulosidad en cada fase de la vinificación, se refleja en este verdejo semidulce.
Nacido en el corazón de la D.O. Rueda, Tres Pilares Verdejo Semidulce demuestra una sorprendente versatilidad. Su perfil organoléptico lo convierte en un acompañante ideal para aperitivos, todo tipo de arroces y platos fríos.
Tasting notes
Tres Pilares Verdejo Semidulce is a wine with a bright, clean straw-yellow color.
On the nose, it is intense, with citrus notes and aromas of ripe fruit.
On the palate, it is unctuous and round with a sweet and luscious finish. Just the right amount of acidity provides excellent balance.
The winery
Winery
Bodegas Tres Pilares is a family project located in La Seca, in the heart of the D.O. Rueda, founded in 2013 by brothers Juan Antonio, Eustaquio and Jaime. The winery’s name symbolises the joint effort of three winegrowers belonging to a family with more than five decades of agricultural tradition.
The winery works exclusively with its own vineyards, covering more than 70 hectares, located in the municipality of La Seca. This is a key enclave within the appellation, renowned for its stony soils, high altitude and continental climate influence, factors that allow the production of Verdejo grapes with great aromatic intensity, structure and marked mineral expression.
The philosophy of Tres Pilares focuses on preserving the authentic character of the Verdejo variety, taking care of every stage of the process from viticulture to winemaking. Harvesting is adapted to each plot and wine style, while the winery combines stainless steel tanks with different lees ageing techniques and partial barrel fermentations, seeking complexity without losing freshness or varietal identity.
The wine range includes different interpretations of Verdejo — young, lees-aged, selection, barrel-fermented and semi-sweet — as well as complementary Sauvignon Blanc and Tempranillo wines. All of them share a frank, expressive and balanced style, designed to convey the terroir of La Seca and the personality of a project deeply rooted in the land.