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Tábula 2023 is a top red from Ribera del Duero, one hundred percent Tempranillo, that perfectly represents the character of Bodegas Tábula with an elegant, structured and very appealing expression.
Tábula 2023 captures the most precise expression of Tempranillo in Ribera del Duero. This red wine from Bodegas Tábula is produced exclusively with this native variety, sourced from own vineyards over 35 years old, and spends 18 months ageing in French oak barrels and tuns, with further refinement in bottle.
The grapes grow on clay-sand soils with very low yields, manual harvest in 15 kg boxes and double selection of bunches and berries. The production of Tábula 2023 includes a selection table, destemming, maceration at controlled temperature, fermentation in French oak tuns and malolactic fermentation in barrel, a process designed to preserve the vintage character with precision and balance.
Bodegas Tábula has built its identity on estate-owned vineyards and a highly careful interpretation of Ribera del Duero. Tábula 2023 reflects that philosophy in a premium‑style range, where the origin and the work in the winery weigh as much as the grape itself.
Pairing
Tábula 2023 pairs wonderfully with roast suckling lamb, grilled beef fillet, oxtail, or lamb chops, and also with Iberian cured meats, sautéed mushrooms, or a bean and meat stew. Its elegant and persistent profile also makes it ideal to accompany aged cheeses and a dish of small-game.
Serving temperature
Type of wine
Region
Grape variety
100% Tempranillo
Type of barrel
French and American oak barrels.
Type of bottle
Bordeaux bottle
Barrel aging time
12 months
Capacity (cl)
75
Sugar
0,14
Alcohol content (% vol.)
14
Allergens
sulphites
Winemaking
Tábula 2023 was produced from Tempranillo grapes carefully selected at the sorting table, with destemming and a subsequent berry selection to work only the most precise fruit. Then, the grapes underwent controlled-temperature maceration, before starting the alcoholic fermentation in French oak vats, specifically 50 hl and 100 hl, a process designed to preserve varietal purity and provide structure. The malolactic fermentation was carried out in oak casks, completing a vinification that aims for roundness, balance and expression of ripe fruit.
Aging
18 months in oak barrels and vats.
Age
Made from Tempranillo grapes sourced from vineyards over 35 years old.
Viticulture
Tábula 2023 comes from our own vineyards of more than 35 years, cultivated on calcareous-sandy soils and with very low yields, around 4,500 kg/ha. The harvest is carried out manually, in 15 kg boxes, with a double selection of grapes and berries to maximise the quality of the grapes.
View
Intense ruby red colour with high depth of colour.
Nose
On the nose, Tábula 2023 presents itself as intense and fragrant. First, notes of ripe fruit stand out, accompanied by a background of spices and delicate hints of liquorice. An expressive and well-defined aromatic profile that foreshadows its powerful and elegant character.
Mouth
On the palate it presents structure with good acidity, giving it freshness and balance from the first sip. It features polished, elegant, and well-integrated tannins, with a broad and persistent mouthfeel. The ripe fruit returns to define the profile, enveloped by spice notes and a subtle liquorice note that lengthens the finish.
