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La callet, la uva tinta mayoritaria en Mallorca, protagoniza en solitario Sòtil 2021, el vino de más alta gama de Mesquida Mora, una de las bodegas más interesantes de la isla. Delicado, fresco, lleno de matices y biodinámico.
Consumption features
Serving temperature
General features
Type of wine
Region
Grape variety
100% Callet
Type of barrel
Barricas de roble francés
Type of bottle
Burgundy Bottle
Capacity (cl)
75
General Information
Sòtil 2021 es un atractivo y diferente monovarietal mallorquín diseñado por Bodega Mesquida Mora, firma fundada en 2012 en la localidad de Porreres. Originalidad, elegancia y finura son sólo tres de las cualidades de este tinto 100% callet.
La joven enóloga Bárbara Mesquida Mora es la impulsora de este proyecto, cada vez más consolidado, pese a su aún corta andadura. La autenticidad y la gran calidad de sus creaciones apuntalan su solidez y este Sòtil es buen ejemplo de ello. Mesquida Mora apuesta por una viticultura y una enológica biodinámicas, en las que destaca, por ejemplo, el uso de infusiones de plantas medicinales para preservar la salud del viñedo, o la predilección por realizar todas las tareas de forma manual.
A partir de estas premisas nació Sòtil 2021 -que en catalán hace referencia a la estructura que separa dos pisos-, la brillante culminación de un proceso de elaboración que incluyó la estricta selección a mano de los mejores racimos de callet, procedentes de cepas de 67 años de edad; una larga maceración postfermentativa de los mismos y su fermentación maloláctica en madera; y una crianza final en barricas de roble francés. Todos estos pasos propiciaron un tinto de V.T. Mallorca sutilmente floral, ligero, persistente y de limitada producción.
Tasting notes
De color cereza intenso.
En nariz destaca por su delicadeza y finura aromática, en la destacan notas florales, especialmente de violetas.
Boca ligera y fresca, pero también plena de matices. Persistente y goloso.
The winery
Winery
Bodega Mesquida Mora is a young Mallorcan winery born from the passion for wine of philologist and winemaker Bárbara Mesquida Mora. Although it was founded in 2012, the winery, based in the town of Porreres, is the heir to an important family winemaking tradition that dates back to 1945. It was in that year when her grandfather, a modest farmer cultivating apricots and vineyards on his small lands, decided to start producing his own wine due to the low prices he received for selling his grapes.
Bárbara's father inherited the company, which, under the name Jaume Mesquida, gained great prominence on the island, being a pioneer in introducing foreign varieties such as cabernet sauvignon, merlot, and syrah. Between 2004 and 2012, the young winemaker worked intensively in the family business until she decided to venture out on her own.
Mesquida Mora builds its project on respecting the family wine heritage of its founder and owner, starting with the choice of the winery's name, taken from her paternal and maternal surnames, and on 20 hectares of biodynamic vineyard. A significant part of this vineyard is made up of old vines over 40 years of age of those foreign varieties, while the rest consists of native varieties such as prensal, giró (or garnacha), callet, and manto negro. With all these, the winery produces wines under the protected geographical indication of V.T. Mallorca, aiming to express their full potential: three reds, two whites, and two rosés that stand out for their vibrancy and truly appealing authenticity.
Bárbara's father inherited the company, which, under the name Jaume Mesquida, gained great prominence on the island, being a pioneer in introducing foreign varieties such as cabernet sauvignon, merlot, and syrah. Between 2004 and 2012, the young winemaker worked intensively in the family business until she decided to venture out on her own.
Mesquida Mora builds its project on respecting the family wine heritage of its founder and owner, starting with the choice of the winery's name, taken from her paternal and maternal surnames, and on 20 hectares of biodynamic vineyard. A significant part of this vineyard is made up of old vines over 40 years of age of those foreign varieties, while the rest consists of native varieties such as prensal, giró (or garnacha), callet, and manto negro. With all these, the winery produces wines under the protected geographical indication of V.T. Mallorca, aiming to express their full potential: three reds, two whites, and two rosés that stand out for their vibrancy and truly appealing authenticity.