Moët & Chandon Ice Impérial Rosé
Refreshing rosé champagne, to enjoy with ice
Moët & Chandon Ice Impérial Rosé is the first rosé champagne created by the renowned French maison to be enjoyed with ice. Vibrant, delicious, and refreshing, it offers a delicate nose with aromas of red fruits, cherries, and a final note of pink grapefruit.
Consumption features
Serving temperature
Consumption time
General features
Region
Grape variety
Capacity (cl)
75
Sugar
38
Alcohol content (% vol.)
12.5
General Information
The blend that forms Moët & Chandon Ice Impérial Rosé is a meticulous selection of pinot noir (45-55%), meunier (35-45%, of which 10% is red wine), and chardonnay (5-10%).
Vinification is carried out in stainless steel with systematic protection against oxidation. 100% malolactic fermentation is applied to soften acidity and enhance roundness. The champagne matures for 18 months in the cellar, with a dosage of 38 g/l.
Founded in 1743 by Claude Moët in the Champagne region, Moët & Chandon is synonymous with luxury and excellence. Its philosophy combines tradition and innovation, making it one of the pioneering houses in creating modern champagnes like Ice Impérial Rosé, designed to be enjoyed over ice.
Moët & Chandon Ice Impérial Rosé is ideal to pair with tropical fruits, ceviches, fresh salads, fruit sushi, fresh cheeses like burrata or mozzarella, and light appetizers. It is recommended to serve with three ice cubes in a large Cabernet-style glass.
Tasting notes
Bright pink color with golden highlights. On the nose, aromas of red fruits such as cherries, figs, and nectarines, with an appetizing note of grenadine. On the palate, sweetness and firmness are balanced with freshness, culminating in a bittersweet finish of pink grapefruit.
The winery
The Moët house was founded in 1743 in Épernay by Claude Moët, a counselor from Reims who, within a few years, managed to have his champagne exported to more than half of Europe. His son, Jean Rémy, was the true driving force behind a brand that by the end of the century was not only Napoleon's favorite but also that of all the royal houses of the Old Continent.
Currently, Moët & Chandon belongs to the Louis Vuitton Moët Hennessy group, along with Dom Pérignon, the legendary champagne that Moët has been producing since 1921. Both brands are associated with luxury, glamour, and exclusivity, despite the fact that today the house produces nearly 26 million bottles. Moët & Chandon is, without a doubt, the maison that shines the brightest on Épernay's historic Avenue de Champagne.