Itsasmendi Leioa Paradisuak 2021
Singular white parcel wine from the 'Aldapa' vineyard, in Peruri
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With 15 months of aging on lees, Itsasmendi Leioa Paradisuak 2021 is a txakoli made from hondarrabi zuri sourced from a single plot (Aldapa) in the Peruri area, in Leioa. A unique vineyard dedicated to the production of a special txakoli, harvested in three distinct phases that respectively contribute maturity and structure, complexity, and superior acidity.
Consumption features
Serving temperature
General features
Type of wine
Region
Grape variety
100% Hondarrabi Zuri
Capacity (cl)
75
Alcohol content (% vol.)
13.5
The winery
Winery
Bodegas Itsasmendi is one of the leading wineries in Vizcaya, renowned for its magnificent txakolis. It was back in 1989 when a group of winegrowers decided to join forces to revive the cultivation and production of the traditional Basque white wine. Their collective effort materialized in 1995 with the inauguration of their first facilities in Muskiz, which, with the turn of the new century, specifically in 2002, gave way to the current winery in Gernika.
The 35 hectares of Itsasmendi vineyards are located in an absolutely privileged setting: the mountainous slopes near the Bay of Biscay, part of the Urdaibai Biosphere Reserve. Divided into 15 distinct plots, with varying soils and even microclimates, the winery's vineyard is undoubtedly the cornerstone of a project that is among the most authentic, personal, and at the same time, most innovative in the D.O. Bizkaiko Txakolina.
Environmental respect, through sustainable viticulture that always seeks the highest quality, and the use of native varieties such as hondarrabi zuri and hondarrabi zuri zerratia, together with the expertise in the winery, make Itsasmendi's txakolis complex, rich wines in constant evolution and as natural as the spectacular environment from which they originate.
The 35 hectares of Itsasmendi vineyards are located in an absolutely privileged setting: the mountainous slopes near the Bay of Biscay, part of the Urdaibai Biosphere Reserve. Divided into 15 distinct plots, with varying soils and even microclimates, the winery's vineyard is undoubtedly the cornerstone of a project that is among the most authentic, personal, and at the same time, most innovative in the D.O. Bizkaiko Txakolina.
Environmental respect, through sustainable viticulture that always seeks the highest quality, and the use of native varieties such as hondarrabi zuri and hondarrabi zuri zerratia, together with the expertise in the winery, make Itsasmendi's txakolis complex, rich wines in constant evolution and as natural as the spectacular environment from which they originate.