Bouza do Rei 2024
From the historical cradle of Albariño
Bouza do Rei (1984) was a pioneer in making Albariño wine. Located in Ribadumia, in the heart of the Salnés valley – the cradle of Albariño wines – its vines grow on small hills at an altitude of 100 metres above sea level. These grapes went into making Bouza do Rei 2024, a subtle white packed with varietal character. Over the years it’s chalked up numerous awards.
General information
Bouza do Rei 2024 is a single-varietal Albariño made by a leading firm in the Galicia region. This white wine is made from selected grapes that were picked by hand. In the winery, they underwent the traditional process in temperature-controlled stainless steel vats.
Bouza do Rei is one of the longest-standing wineries and largest producers in the D.O. Rías Baixas. Since it was founded in 1984 in Ribadumia, in the centre of the historic Salnés subregion, its quality and capacity have progressively increased and it currently produces nearly a million litres per grape harvest.
The firm’s muse is none other than the native grape variety, Albariño, which is exhaustively monitored in the vineyard. Bouza do Rei owns a hundred hectares of Albariño vines located by the sea on hills no higher than a hundred metres.
Bouza do Rey 2024 (D.O. Rías Baixas) is perfect with roast guineafowl or seabass in a salt crust.
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General features
General information
Bouza do Rei 2024 is a single-varietal Albariño made by a leading firm in the Galicia region. This white wine is made from selected grapes that were picked by hand. In the winery, they underwent the traditional process in temperature-controlled stainless steel vats.
Bouza do Rei is one of the longest-standing wineries and largest producers in the D.O. Rías Baixas. Since it was founded in 1984 in Ribadumia, in the centre of the historic Salnés subregion, its quality and capacity have progressively increased and it currently produces nearly a million litres per grape harvest.
The firm’s muse is none other than the native grape variety, Albariño, which is exhaustively monitored in the vineyard. Bouza do Rei owns a hundred hectares of Albariño vines located by the sea on hills no higher than a hundred metres.
Bouza do Rey 2024 (D.O. Rías Baixas) is perfect with roast guineafowl or seabass in a salt crust.
